It has certainly been a fun and crazy week! As is the case with most families, we've had fighting and laughing and everything in between.
But did your family have this this week?
1. Dress-up and tea parties
So posh.
2. Book of the Week
This was such a sweet little find at the library this week. ALL the girls loved the love and sweetness in this lovely picture book.
3. Baby Names
In case you missed it from an earlier post, we did a baby name consultation with Kate at Sanctanomina.com for fun this time around. Definitely check it out and tell us your thoughts! So far, I believe the top suggestions from people center around Zoe, Zelie, and Tessa for girls and Blaise and Jude for boys, but there are seriously a TON of great suggestions both on her list and in the comments section too.
4. Family walks
We took one every night this week (and planning on a nice one tonight). One evenings walk was to a concert at a nearby park. 2-4 miles every night and the kids slept great.

And we all enjoy the beauty of God's creation all around us. So beautiful.
5. Craving?
I don't know if I'd call it a craving yet, though it probably will be as soon as this bag runs out...
These Boulder Canyon sea salt and cracked pepper chips are my new favorite thing. I ate 3/4 of a bag of them yesterday...
6. Freezer meals
In this post last Sunday, I mentioned a few freezer meals I'd made. Well, I had a whole list and had found some great deals at the store, so this week I made a bunch more....
Savory Chicken and Sausage & Peppers from this website (I just did one bag of each for now)
Beef Roast with Carrots from here and a slightly different version of Cilantro-Lime Chicken found here (minus the corn). I actually made two recipes of that and threw one in the crock pot for dinner that day. It was really good. I made rice to put it over, but you could obviously make it into burritos/tacos too, and I had a bunch of salad greens, so I made my meal into a big salad (just add tomatoes and avocados and it gets even better).
2 bags of meatballs (I used a similar recipe, but I'm gluten-free, so used almond flour instead of bread crumbs and there was no ketchup in the version I used)
I made like 4 lbs worth of meatballs, and used some of them to make this Meatball Soup as well. Additionally I froze 4 cups of homemade chicken stock to add to it when it's time to cook and eat.
Teriyaki Chicken (though Kayla isn't a huge fan of pineapple, so I omitted that and added a cup of water and a little ground ginger and a heaping tablespoon of honey)
&
this Cranberry Pork Roast
So far, I've got 16 meals all ready and I think I'll make a few more as well since we have the freezer space (a nice benefit to having a fridge of our own and renting a place that came with one).
7. Smoothies
I'm also freezing up bags of fruit mixtures to make into smoothies for an easy and healthy breakfast/snack after baby comes. Thanks to some awesome fresh and frozen fruit sales at Sprouts this week, I have well over a dozen baggies already and tons more fresh fruit cut up in the fridge for some healthy goodness now.
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